As Lantern Festival approaches, the supply of yuanxiao is in short supply

2022-05-01 0 By

Yangtze Evening News network On February 13 (correspondent Xu Fugeng reporter Bo Yunfeng) the 12th coincides with the 12th month, is Saturday.As the Lantern Festival approached, the weather in Nanjing was gloomy and cold.But old tai Yuanxiao, the seasonal food of the “Net celebrity” at Nanjing Confucius Temple, is selling well, with enthusiastic citizens queuing up to buy yuanxiao.On the afternoon of the same day, near the west archway of Confucius Temple, we found a long queue of dozens of meters on the roadside, waiting for the old lady to fold yuanxiao for sale.On-site observation, yuanxiao has been sold out of stock, waiting for the store to replenish in time.Despite the cold weather, did not stop the enthusiasm of citizens to buy yuanxiao, the queue winding dozens of meters.A few minutes later, Lao Tai folding yuanxiao delivery man on an electric bike to deliver goods.According to Wang Shunying, “Yuanxiao has a history of 70 years because they are made fresh and cannot be neglected.It is handmade and made in a completely different way from traditional dumplings, which are wrapped and soft in taste and tend to get greasy when eaten too much.And fold yuanxiao because it is folded out, so its special lies in the tenacity of the foot, chewy head.Lao Tai has strict special requirements on the cooking of yuanxiao, yuanxiao in boiling water, high fire boiling for one minute, turn to low fire stew for 15 minutes, then the taste of yuanxiao is just right.It is understood that the “old lady folded the Lantern Festival” on the 18th day of the first month.Like to eat “old lady fold yuanxiao” to buy, do not buy will wait until next year.Proofread by Li Haihui